Mary Roe is a nurse and a food intolerance tester who has worked for many years with eczematous and intolerant patients. Click here for her article on treating eczema with diet. She ask whether the current accusatory finger being pointed at wheat should not, instead, be pointed at yeast?
The post Could it be yeast rather than wheat that is the cause of so many cases of apparent food intolerance? appeared first on Food Intolerance Solutions.
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